Oysters
Try them with our exciting toppings.
|
19 |
Hot & Sour Calamari
Tender steaks of calamari pan fried in herb butter served
with Asian noodles and an African hot and sour sauce.
|
85 |
Salmon Gravdlax
Traditionally cured Norwegian Salmon served with
cucumber & yoghurt salad.
|
59 |
Duck & Hoisin Pancakes
Hand made Chinese pankcakes served with crispy duck
& bean sprout stir fry, prune & hoisin sauce
|
65 |
Tempura
Prawns (3)
Ocean fresh prawns fried in tempura batter, served with
tahini
dip & sweet chilli sauce
|
65 |
Aubergine & Chorizo Melazanne
A slightly different take with a spicy fish, smothered in
grilled cheese, served with humus & olive tapende
|
55 |
Norwegian Salmon
Neptune's freshest cured in Miso paste served with
crunchy sauted greens & toasted sesame seeds
|
129 |
Chalmar Beef Fillet
Prime cut of South Africa's best, grilled with a
fragrant pepper crust, served with a sultry jus and potato
croquettes
|
115 |
French Prawns Soup
A decadent bouillerie of seafood served with pernod infused
curry cream.
|
65 |
Plancha Grilled Line Fish
Tomorrow's catch served today with spicy Nouc Charm sauce
and Julienne vegetables
|
97 |
Flat Ricotta Gnocci
A Vegetarian's dream, slightly bent out of shape, served
with sauted greens and velvety blue chees sauce
|
85 |
Spoony Sweet Tooth
A decadent combination of puff pancake with lemon curd & a
sambuca macchiato.
|
32 |
Home Made Beef Burger
Van Gough, Da Vinci, Dali, OUR BURGER, Rembrant, all have
one thing in common-no not the potato wafers and gherkin
salad!
|
69 |
Cous Cous Salad
Fragrent cous cous tossed with slow roasted butternut,
served with raisin & chilli compote.
|
55 |
Camembert Bruschetta
Oven baked stinky cheese with heart stopping crispy bacon
served with rocket and pepperdew drizzle.
|
55 |
Rump
AAA grade, pure grain fed, SA grown beef, matured &
grilled to perfection ...need we say more?
PS. It Comes with onions & mash.
|
69 |
Crepe suzette
Stacks of light & crispy pancakes smothered in a citrus
Grand
Marinier sauce served with vanilla ice cream. |
59 |
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